Grilled Corn on the Cob
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June 28, 2023
-
MIN
serves: 6
Ingredients
• 6 ears of corn
• 2 cups olive oil
• Butter
• Salt and pepper
Directions
• Peel back husks and remove silk from each ear of corn.
• Apply olive oil
• Preheat grill to medium-high heat.
• Put corn on grill and cook for 10-15 minutes. Rotate every few minutes.
• Remove corn with tongs.
• Apply melted butter evenly to corn and season with salt and pepper (can include paprika or garlic powder).
• Serve