Dining in the Lowcountry

Frittata

July 28, 2023
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Food

Fabulous fare

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Pineapple Salsa Dip

July 28, 2023
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Food

Bright color and bright flavor

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Chicken and Avocado Wrap

July 28, 2023
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Food

Quick. Easy. Delicious.

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Tomato Pie

July 28, 2023
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Food

A Southern summer staple

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Rich. Delicious. Flavorful.

July 28, 2023
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Food

Hilton Head Distillery crafts authentic rum cocktails

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The Rebirth of Ruby Lee’s

July 28, 2023
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Food

Tim Singleton reopens an island institution and carries a family legacy forward

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After Dark

July 26, 2023
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Food

When the lights go down the fun heats up

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Let's Eat

July 26, 2023
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Food

Hilton Head Island has more than 200 restaurants with fabulous dining experiences

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Summer Drink Recipes by Matty Bussmann

June 28, 2023
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Food

Summertime drink recommendations from bartender Matty Bussmann.

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Meet Matty

June 28, 2023
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Food

Bartender Bussmann makes sure everybody feels welcome

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July 2023 Restaurant News

June 28, 2023
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Food

Openings and news

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Chilled tomato basil soup

May 26, 2023
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Food

Soup isn't just a cold weather dish

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Mediterranean Pasta Salad

May 26, 2023
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Food

Try this side dish for a cool summer treat

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Avocado and tomato with grilled chicken salad

May 26, 2023
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Food

Try this salad for a light dinner

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Stay Cool

May 26, 2023
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Food

Tips to efficiently pack your cooler

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Fresh Tastes

May 26, 2023
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Food

Chef Brandon Carter cooks up delicious dishes for the season

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Soft-shell savants

April 27, 2023
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Food

Hudson’s on the Docks keeps crabs fresh 24 hours a day

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Garlic Shrimp Spaghetti

April 4, 2023
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Food

A light flavorful pasta dish

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Honey Salmon

April 3, 2023
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Food

Baked with a suace of honey and soy makes this the perfect salmon dish for lunch and dinner.

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Pan-Seared Scallops

April 3, 2023
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Food

Easy and delecious pan-seared scallops

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Benny Hudson’s Lowcountry Broil

April 3, 2023
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Food

While broiling is an unconventional cooking method, it’s more efficient and every bit as delicious.

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Corner Perk’s Growth

April 3, 2023
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Food

Josh Cooke considers himself a creator. In fact, if you grab his business card, that’s his title, one that he’s certainly earned. You could also add “risk-taker” for the owner and operator of the much beloved and rapidly expanding Corner Perk Brunch Cafe.

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Fairway for fabulous fare

April 3, 2023
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Food

The Hayes family of British Open Pub celebrates 25 years serving the community.

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Restaurant News

April 3, 2023
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Food

Catch up with recent restaurant happenings.

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Taking comfort in a cup of tea

April 3, 2023
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Food

My affinity for a cup of tea began when I was a child.

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Recipe: Raspberry - Lemon Glaze

March 2, 2023
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Food

This flavorful glaze only uses 3 ingredients

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Recipe: salmon rice bowl

March 2, 2023
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Food

A light but filling meal

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Recipe: Avocado Salad

March 2, 2023
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Food

A salad that tastes as good as it looks

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Recipe: Fried Chicken with Cabbage

March 2, 2023
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Food

A new take on a classic sandwich

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A Taste of Culinary History

March 2, 2023
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Food

Chef Bernard Bennett of Okan is showcasing African American cuisine

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What You Never Knew About Pizza

February 28, 2023
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Food

Pizza is a baked pie of Italian origin

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Sushi & Saki Fest

February 8, 2023
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Food

ARE THERE ANY RULES TO FOLLOW WHEN I ORDER SUSHI? The only “rule” is to relax and enjoy your sushi, but here are a few points that will help you feel comfortable at a sushi bar:You may be offered oshibori (hot, wet hand towel) at the beginning of your meal to clean your hands. • A serving plate with gari (pickled ginger) is placed in front of you.

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Toast A Local Favorite

February 28, 2023
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Food

Its small-batch wines are handcrafted using freshly imported grapes from world-renowned vineyards

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Next Time Bring Your Dog

February 28, 2023
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Food

Hilton Head Island is very dog-friendly; from events, to shops and restaurants.

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Charbar Burgers Delicious

February 11, 2023
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Food

The chef-driven menu features gourmet burgers, sandwiches, salads, and hand-rolled sushi, along with artfully crafted sushi bowls.

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Let's Talk About Champagne

February 8, 2023
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Food

Champagne is used generically for sparkling wine, but true Champagne must come from the Champagne region of France

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